Fleet Street Pub Menu
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Covent Garden Salad
Well-dressed mixed greens with cucumber, carrot and tomato and choice of dressing
$3.75
Tottenham Seasonal Salad
Beets two ways – pickled & roasted – with greens, red onion, goat cheese, herbs, candied pecans, with a ginger-lemon vinaigrette
$6.50
Chancery Lane Chicken Salad
Rich pulled chicken with mixed greens, cucumber, celery, carrot, onion, tomato, bacon, golden raisins, cranberries, almonds and blue cheese, with a roasted shallot vinaigrette
$8.75
For salad dressings, we offer a lemon-ginger vinaigrette, a roasted shallot vinaigrette and a green goddess.
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Queensway Cock-a-Leekie Soup
Made-from-scratch chicken, leek and vegetable soup. Hearty and delicious, topped with crispy leeks
$4.25
Paddington Potato Soup
Made-from-scratch potato soup that is rich, creamy and utterly addictive, with herbs and matchstick potatoes
$4.25
Charing Cross Crisps
In U.S. English, these are home-made, crispy potato chips, and are served with either a French onion dip or garlic aioli dip, both freshly made here
$2.75
Blackfriars Fries
In U.K. English, they’d be chips; these are hand-cut here from whole potatoes, twice-cooked and served with made-here hot mustard aioli
$5.25
(Add cheese, bacon or both $1 each)
Tower Hill Devils-on-Horseback
Spiced dates stuffed with blue cheese, wrapped with bacon, and topped with an orange chutney
$6.75
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Whitechapel Welsh Rarebit
Sharp cheddar with spices and spicy mustard, on thick-sliced wheat bread, broiled with roasted tomato.
$5.75
(Add a fried egg, bacon, or both $1 each)
Hatton Cross Hot Hen
Nashville-style, spicy-hot Cornish hen – a bit of anarchy in the U.K. Served extra-hot on request
$6.75
Finsbury Park Fish and Chips
A snack-size portion of our Picadilly Fish & Chips plate. Fish, chips and freshly made tartar sauce
$7.75
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Fleet Street Chicken Pie
Rich, creamy pure essence of chicken in a flaky, made-from-scratch crust. These are probably the best pies in London.
$7.75
Picadilly Fish and Chips
Urban London on a plate … crispy, moist and flaky fish with made-here tartar sauce; served with sides of Blackfriars Fries and mushy peas
$10.75
Baker Street Burger
Hand-made, 1/3 pound all-beef burger on toasted bun, with lettuce, tomato, pickled onion relish and roasted garlic aioli
$7.50
(Add cheese, bacon or both $1 each)
Victoria Station Veggie Burger
Made-here quinoa veggie burger patty, served on a toasted bun, with lettuce, tomato, pickled onion relish and roasted garlic aioli.
Served with a side of Blackfriars Fries
$8.25
(Add cheese, bacon or both $1 each)
Notting Hill Chicken Sandwich
Hand- pulled chicken, with balsamic BBQ sauce, lettuce, tomato, pickled onion relish and hot mustard on a toasted bun.
Served with a side of Blackfriars Fries
$7.75
(Add cheese, bacon or both $1 each)
St. James Shepherd’s Pie
Rich, tender, minced lamb, with vegetables and mashers, topped with cheese and baked golden brown.
$10.50
Bond Street Bangers & Mash
Freshly made English bangers and our from-scratch mashers, served with caramelized onions and butter-sauteed brussels sprouts
$10.50
Surrey Quays Curry
A staple of modern London … fresh vegetables in a fragrant curry sauce, with jasmine rice.
Served mild, ask for extra-spicy if you want true London heat
$8.75
(Add steak, $3 or chicken $2)
London Bridge Beef & Puddings
Cooked-to-order shoulder tenderloin, sliced and served with Yorkshire puddings, greens, tomato, onion,
hot mustard aioli, rosemary gravy; and with a side of mashers
$12.50
Westminster Beefsteak
A coffee-crusted shoulder tenderloin, cooked to order and served with a with smoked cheddar gratin,
roasted vegetables, and a gastrique of Guinness stout.
$17.50
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Sides
Side salad
$2.75
Puddings & Gravy
$2.75
Mushy peas
$2.75
Mashers
$2.75
Roasted Veggies
$2.75
French Fries
$2.75
Smoked Cheddar Gratin
$3.75
Ask your server about our desserts! Like everything else on our menu they are made fresh and made here.
